Coffee
Roasted slow, in small batches
We buy green coffee from growers we know by name and roast it here in lots small enough to check every one. Below are the beans we're roasting right now — the same ones we pull at the bar.
From the shop
Coffee beans
Costa Rica Ortiz 2000 Catuai White Honey
$18Costa Rica · Santa Maria de Dota, Tarrazu
Flavour notes
Weight
Nutty and citrusy, with roasted almond, orange, fig, and milk chocolate. Smooth and balanced with brown sugar and gentle caramel sweetness.
100g
Ethiopia Gogogu Natural
$18Ethiopia · Gogogu, Uraga, Guji zone
Flavour notes
Weight
Aromatic and elegant, with lavender, lemon candy, grape, and Earl Grey. Long, clean finish.
100g
Kenya Daki Farm AB Fully Washed
$20Kenya · Githunguri, Kiambu County
Flavour notes
Weight
Vibrant with citrus, blackberry, and acerola. Round and syrupy with sugar cane sweetness, blood orange, grapefruit, and a long sweet finish.
100g
Perú Profeta Andarapiño SL-09
$25Peru · Cedrobamba, Inkawasi, Cusco
Flavour notes
Weight
Bright and floral, with jasmine, sweet lemon, plum, and blood orange. Silky and clean with chamomile and soft melon sweetness.
100g